Rush Street |
L.A.’s New, Refined Comfort Food SpotRush Street Opens Tuesday, July 8, 2008 Summer has hit, and you want it all. You want heat, you want cool, you want sultry nights on a starlit rooftop. All accompanied by convivial types and perfect cocktails. And now you can get everything you want at Rush Street, the latest addition to the hot Culver City scene, opening this Saturday. The stylish, modern space - think exposed brick, dark leather, contemporary art, and a sleek, sexy 35-foot concrete bar - has a sidewalk patio, and the only rooftop space in Culver City. “Upstairs at Rush Street,” you’ll find a separate bar in the music-driven lounge, and even a private room for those VIP evenings of yours. Executive Chef Dave Northrup (Deep, Vine and Flints) plans to entice you and heat up your night with innovative bar food that puts a delicious spin on his classic French culinary training. Plates like Buffalo Chicken Dumplings with blue cheese and fried shallot dressing, Lobster Thermador Ravioli, or signature Brick Oven Pizzas are perfect for sharing. How handy. |